• Full-Time
  • Part-Time
  • Napanee
  • $17.20 CAD / Hour
  • February 27, 2026

Front and Centre Bakery

Job Summary

Career-focused Apprentice Baker role is available in a small, family-run production bakery. Position supports daily baking operations and assists with storefront duties during peak periods. Structured training provided; role suited to candidates seeking long-term employment and skill development in food production.

Duties

  • Assist with daily baking and production of cookies, bars, tarts, and related products
  • Weigh, mix, portion, and shape doughs per standardized recipes
  • Support oven operation, baking schedules, and quality control
  • Package, label, and prepare products for retail and wholesale orders
  • Maintain cleanliness and food-safety standards in production areas
  • Follow established production systems and procedures
  • Assist with ingredient prep, inventory staging, and basic equipment use
  • Provide storefront support during busy periods (customer assistance, order packing, counter support)

Skills

  • Interest in long-term career development in baking or food production
  • Reliable attendance and punctuality
  • Ability to perform repetitive tasks with consistency
  • Comfortable standing for extended periods and lifting up to 40 lbs
  • Willingness to interact with customers professionally
  • Food Handler Certificate (or willingness to obtain)
  • Compliance with all food-safety policies

Allergen & Food Safety Policy (Mandatory)

  • Facility is 100% nut-free and tree-nut-free
  • Employees must not bring nut or tree-nut products into the workplace
  • Strict adherence to allergen-control procedures is required

Job Types: Full-time, Part-time

Pay: From $17.20 per hour

Expected hours: 20 – 40 per week

Benefits:

  • Casual dress
  • Discounted or free food
  • On-site parking
  • Store discount

Work Location: In person

To apply for this job please visit ca.indeed.com.

Work in Quinte as a division of The Bay of Quinte Regional Marketing Board is committed to acknowledging, appreciating and understanding the Indigenous peoples’ historic connection to this land and to raising awareness by building relationships in collaboration with Indigenous partners and communities. 

We recognize and acknowledge that we are living and working on the traditional territory of the Wendat, Mississauga, Anishinaabeg and Haudenosaunee which includes the Kenhtè:ke Kanyen’kehá:ka (Mohawks of the Bay of Quinte) with whom we work in direct partnership with. 

This partnership focuses on the common goal of celebrating the region with the Kenhtè:ke Kanyen’kehá:ka who are equal partners within the organization and at the Board of Directors table contributing to the mandate and operations.

This mandate includes listening to, learning from, and collaborating with the Kenhtè:ke Kanyen’kehá:ka and actively incorporating their culture and heritage into the practice of responsible destination marketing and management of the region.

We understand that this land acknowledgement is only a small step towards the larger process of reparations and reconciliation.